| TAPAS BANQUET (5 Course + Fried Rice |
38pp |
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| Rogers' Special Fried Rice |
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| Choice of vegetarian or with aromatic Chinese sausage |
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| FIRST COURSE |
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| Chicken & Pork |
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| Or |
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| Vegetarian Choi Bau |
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| SECOND COURSE |
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| Soy Chicken |
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| or |
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| Delicious Crispy Pork Belly (Sui Yuk) |
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| THIRD COURSE |
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| Salt & Pepper Calamari |
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| Or |
| Japanese Chicken Schnitzel Katsudon |
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| Or |
| Vegetable Tempura |
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| FOURTH COURSE |
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| Crunchy Almond Prawns |
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| Or |
| Spring Roll & Dumpling Selection |
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| FIFTH COURSE |
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| Satay Chicken Skewers |
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| Or |
| Japanese Style Teriyaki Fillet Steak |
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